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Editor's Choice
honeycomb and yellow fruits
Hints of leather
with a yellow hue and golden highlights
and lime zest shine through
Chateau Ducru-Beaucaillou, Saint-Julien, France 1999 1.5L Red Blend Editor's ChoiceMedium brick colored, the 1999 Ducru Beaucaillou needs a little swirling to release the tightly coiled notions of dried cherries, fruitcake and red currant jelly with emerging hints of balsamic, mincemeat pie, menthol, powdered chocolate and star anise. The medium to full bodied palate is wonderfully expressive with seamless freshness lightly lifting a great core of youthful red and black fruits plus fine grained tannins to support, finishing with
US$ 104.50
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