Oat Milk Cream Liqueur | Maple Brown Sugar Fort Distillery The chile is matured to

The chile is matured to a rich

strawberries

and Chardonnay but over the last decade they’ve been planting Petit Meslier

with a candy scent derived from the variety

This cider was aged for 15 months on the lees

Oat Milk Cream Liqueur | Maple Brown Sugar Fort Distillery The chile is matured toOat Based Cream Liquor 15. 0% ABV I 750ml From the polar bears of the Great White North, to the busy beavers that inhabit our rivers and lakes, to the orcas in the ocean our Oat Milk Cream Liqueur is the most Canadian offering weve ever released four years in the making. A homage to the hard working farmers of our Prairies, to the voyageurs that traversed our lakes and rivers, Maple Syrup in tow, our latest offering will have you saying eh more times