CFI Citric Acid Anhydrous - Food Grade (1kg) wrinkles Herbal blenders who want a

Herbal blenders who want a small

Q: Will the coffee scent stay strong in a finished product

Use only for short periods

As a Tincture: Take 1-4ml as guided by a qualified practitioner

Makers wanting a consistent neroli-style scent profile

CFI Citric Acid Anhydrous - Food Grade (1kg) wrinkles Herbal blenders who want aCFI Citric Acid Anhydrous is a food grade organic acid supplied as a dry white crystalline powder. It is used in foods and beverages to adjust acidity, balance flavour and help create the pH conditions required for suitable preservation systems. The anhydrous form contains no bound crystal water, making it particularly useful in dry mixes, beverage powders, confectionery and other moisture sensitive applications. It is also used as a pH adjusting