Description

chocolate ganache

This Junmai Ginjo is made with Yamada Nishiki rice

and sweet with lingering fruit

The 2019 vintage delivers it in spades with lovely concentrated fruit

It possesses velvet-lined

Belle Glos Pinot Noir Clark & Telephone Vineyard 2024 all-italian chocolate ganacheThis rich California Pinot Noir opens with aromas of blackberry, ripe cherry, and vanilla, leading to flavors of dark plum, raspberry jam, and baking spice with hints of mocha and toasted oak. Lush and full bodied, it finishes long with silky tannins and remarkable concentration. 91 Points, Wine Enthusiast.

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Belle Glos Pinot Noir Clark & Telephone Vineyard 2024 all-italian chocolate ganache

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