Pedro Parra y Familia Cinsault 'Imaginador' 2021 750ml Umbria Wine Enthusiast 92 pts: “A

Wine Enthusiast 92 pts: “A deep nose of blackberry

34% Semillon

Fermented for 80 hours using a proprietary yeast blend

fermented off-skins and aged in seasoned oak and stainless steel at the family's lodges in Vila Nova de Gaia

with a finish that runs through dry spice and banoffee pie sweetness before settling

Pedro Parra y Familia Cinsault 'Imaginador' 2021 750ml Umbria Wine Enthusiast 92 pts: “ACHILE : BO BO : ITATA VALLEY ORGANIC : Cinsault LIGHT MEDIUM BODIED, FRESH STRAWBERRY, TOMATO, SALINE, MINERAL, NEUTRAL OAK Pedro Parra Dr. Terroir, the Chilean soil scientist who has dug more than 22,000 soil pits across the globe makes his own wine in the valley where he was born. The Imaginador draws from four growers farming old, ungrafted Cinsault on Itatas decomposed granite soils, vines ranging from 45 to 70 years old. No extraction, no